Introducing Cheesey Dick, a feminized strain that will take your cannabis cultivation to a whole new level. Blending the best characteristics of Moby Dick and Big Buddha Cheese, this exquisite strain offers a sensational experience that is unmatched.

• Whale-like yields: Prepare to be amazed by the bountiful harvest this strain produces. Cheesey Dick rewards growers with generous amounts of top-quality buds, making it a dream come true for cultivators.
• High resin content: Get ready for a mind-blowing potency. The exceptional resin production of Cheesey Dick ensures an intense and long-lasting stone that will satisfy even the most discerning cannabis connoisseurs.

Inspired by the timeless classics, Cheesey Dick comes with an old-school flavor profile combined with a rich, musky aroma that will tease your senses. With each inhale, you'll be greeted by a spicy cream cheese scent, reminiscent of the mythical Cheesesaurus Rex.

Whether you're an experienced grower or a passionate enthusiast, Cheesey Dick is the strain to add to your garden.

Its feminized genetics guarantee a consistent and rewarding cultivation experience, while its 95% indica and 5% sativa composition offers a balanced high that relaxes both the body and mind.

With a flowering time of 8 to 10 weeks indoors or an outdoor harvest by the end of September, Cheesey Dick is a perfect choice for those seeking a quick turnaround. Its robust genetics ensure a resilient plant that thrives in various growing conditions.

Get ready to dive into the world of Cheesey Dick and indulge in the spicy indica flavors with hints of old-school goodness.

Don't miss out on this top-quality strain that not only delivers a potent and flavorful experience but also rewards you with impressive yields. Embrace the Cheesey Dick phenomenon and elevate your cannabis journey today!

PARENTS: MOBY DICK X BIG BUDDHA CHEESE REVERSED ™
FEMINIZED / 95% INDICA / SATIVA 5%
FLOWERING TIME: INDOORS 8 TO 10 WEEKS / OUTDOORS END SEPTEMBER
SENSORY EXPERIENCE: WHALE SIZE HUMPBACK, HARD HITTING STONE
SMELL: SPICY 'CREAM CHEESE' SCENT, EXTREMELY MUSKY DANK, EXTREMELY POTENT
TASTE: SPICY INDICA WITH TONES OF OLD SCHOOL GOODNESS
YIELD: INDOORS - 100g+ / OUTDOORS - 1000g+