As expected, we've incorporated all of our legendary yield king strain's best traits into the mix. Fast flowering, easy growth, and massive yields.

Crossing it with The Cheese, one of the most well-known and potent strains on the market today.

In an indoor environment, Juicy Lucy thrives and has a finish time of only 10-11 weeks from seeding. It's important for indoor growers to exercise caution when working with this strain, as it can develop a foul odour later in the flowering process.

Indoors, Juicy Lucy's height reaches just above 1 metre, allowing for large, dense nugs.

Make sure there's enough room for your vehicle to get around outside. To keep yields high, the original strain's bud-to-leaf ratio and slightly larger marijuana plants have been retained.

Resin production and potency have increased as a result of The Cheese's influence, and buds are now completely covered in resin just prior to harvest.

In addition to being delicious, Juicy Lucy provides a number of health benefits. You can expect to relax and become glued to your seat with a heavy body stone.

Juicy Lucy has a special ability to alleviate nausea, stress, and chronic pain, among other things. A yield of between 500 and 600 grammes per square metre is expected.

THC: THC content of a whopping 20 percent
Less than 1% CBD content
There is a distinct skunky undertone to the classic Auto Pounder flavour, but it's not overpowering. Cheese's increased potency and Skunk genetics make it a truly memorable smoke.